*NEW* Basil Grissini
Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago.
*Please note as these are fragile products, they may not always arrive completely intact as they are delivered through a 3rd party carrier.*
- Artisan breadsticks as nature intended
-
- A source of fibre
- Handmade
- Vegan
- Made with organic extra virgin oil
- Simple, authentic ingredients hand rolled and fast baked
- a virgin oil
Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Our New Seggiano Basil Grissini are baked with an incredible 20% of the fresh basil & extra virgin olive oil blend, mixed into the grissini dough.
In alignment with diverse dietary choices, our Basil Grissini is both vegan and a source of dietary fibre. We invite you to savour its unique flavours, joining us on a journey of taste and tradition with every bite
Ingredients;
Italian WHEAT flour, Italian extra virgin olive oil, red onion 5%, sea salt, natural yeast, BARLEY malt.
May contain traces of sesame, hazelnut, almond or walnut. The flour used in these breadsticks is from a mill which also handles soya.
Always store this product away from light and heat. Once opened, seal the packet to make it airtight and consume within two weeks.
Average Nutritional Values – per 100g
Energy kJ / kcal |
1636/386 |
Fat (g) |
3.4 |
of which saturates |
0.6 |
Carbohydrate (g) |
76.0 |
of which sugars (g) |
2.7 |
Fibre (g) |
3.2 |
Protein (g) |
11.0 |
Salt (g) |
2.9 |