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Sale
Sale

Clearspring Japanese Barley Miso Paste (300g Jar)

  • £6.49

Unpasteurised Fermented Whole Soya Paste with Barley

Also known as Mugi Miso, it is the traditional miso of rural Japan. This superb miso is made by traditional methods and is fully aged in cedarwood kegs for 1 to 2 years.

It adds a rich flavour and concentrated goodness to sauces, baked dishes, soups and beans. It also makes an outstanding miso soup.

Ingredients:

Cultured barley* (38%), whole soya beans* (35%), sea salt, water.

*organically grown

Nutritional Info per 100g

Energy 183kcal
Fat 5.9g
  of which saturates 1.1g
Carbohydrate
19g
  of which sugars
12g
Fibre
4.9g
Protein
11g
Salt
11g

Disclaimer: Whilst every effort is made to declare allergens, we encourage customers to read the packaging carefully prior to use. If the product contains an allergen on the packaging that has not been declared on the website we will provide a full refund.

Click & Collect Collect your order from our Tunbridge Wells store
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