Balanced Ceylon Cinnamon 36g

Specialist cinnamon with greater benefits

The original producer of this type of cinnamon is Sri Lanka, also known as Ceylon (hence the name, Ceylon Cinnamon). It is sweet and mild in taste and light in colour, besides being more expensive than its peers. It is also preferred over other varieties by health observers and many conventional doctors. The reason for this is its low levels of coumarin since a high-level is harmful to the liver.

  • Soya Free
  • Nut Free
  • Wheat Free

Ingredients:

Cinnamon*

* Certified Organic

 

  • £4.49