Clearspring Japanese Green Nori Sprinkle 20 g
Sea Vegetable Condiment
Clearspring Nori sea vegetable is farmed and produced using traditional methods in Kyushu, Japan. While some varieties of sea vegetables such as hijiki, arame and dulse are harvested from the wild using sustainable practices, others such as nori are extensively cultivated in Japan and other East Asian countries.
Green Nori Sprinkle is a different variety of sea vegetable to sheet nori. It is a tasty condiment to keep handy for serving with all kinds of food.
Ingredients:
Green seaweed (ulva pertusa)
Nutritional Info per 100g
Energy | 198kcal | |
Fat | 2.3g | |
of which saturates | 1g | |
Carbohydrate |
7.3g | |
of which sugars |
0.4g | |
Fibre |
41g |
|
Protein |
17g |
|
Salt |
6.9g |