Dark Chocolate With Sea Salt

Smooth dark chocolate sprinkled with Pacific sea salt, made from carefully selected, organic, rainforest-alliance cacao from Ecuador and Dominica: sugar-free, organic, vegan, seriously delicious.

Pacific ocean-harvested sea salt sprinkled onto this smooth 72% cacao dark chocolate bar creates the perfect savoury sweetness as it melts in one’s mouth. Crafted from organic, rainforest-alliance-certified cacao from Ecuador and Dominica. Sweetened with an organic, purely-water-extracted unique stevia that tastes amazing and is truly natural. Enjoy the full benefits of cacao polyphenols, without the drag of health-undermining sugar, in a bar that is seriously delicious. Pure pleasure, organic and honestly sugar-free.

Organic sugar-free dark chocolate with organic sweetener from the stevia plant and sea salt.

Ingredients: Cocoa mass*¹ , cocoa butter*¹ , sweetener (erythritol)*, inulin*, chicory oligofructose†, sea salt, emulsifier (sunflower lecithin)*, sweetener (steviol glycosides)*, vanilla extract*. Cocoa solids: 72% min.

Produced in a plant processing milk and tree nuts.

* from organic agriculture
¹ Rainforest Alliance Certified
† a prebiotic fibre from chicory