Seggiano Biscuits- Cantuccini Biscotti 200g

Cantuccini Biscuits

This traditional classic Tuscan cantuccino is handmade with lots of almonds. Seggiano unique recipe is a long-lasting favourite - deliciously flavoured and not too sweet. Each biscotto is handmade in Tuscany with organic butter and eggs. These typically chunky twice-baked almond biscuits were born to be dunked into a good Vin Santo, but they also pair beautifully with a morning coffee or afternoon tea.

Seggiano Tuscan biscuits celebrate the delicious tradition of classic country biscuits as they were once made.

  • Unique cantuccino recipe
  • Made with 24 % almonds
  • Simple, quality ingredients prepared by a Tuscany family bakery
  • Organic eggs & butter for better food safety & animal welfare


WHEAT flour, ALMONDS 24%, sugar, organic EGGS (IT BIO 009), organic BUTTER (IT BIO 006), glucose syrup, raising agents (disodium diphosphate, sodium bicarbonate, WHEAT starch, ammonium bicarbonate), lemon essential oil, sea salt.

Average Nutritional Values – per 100g

Energy kJ / kcal 1642 / 392
Fat (g) 62
of which saturates 3.6
Carbohydrate (g) 47
of which sugars (g) 27
Fibre (g) 4.4
Protein (g) 14
Salt (g) 0.1

  • £5.85