Seggiano Pasta- GF Green Pea Fusilli 250g

Organic Gluten Free Green Pea Fusilli

Life's too short for bad, stodgy pasta. Give Seggiano expertly crafted gluten free 100% legume organic pasta a try. Following the artisan tradition of bronze forming and slow drying at low temperature, Seggiano green pea pasta is high in protein and fibre, delivers excellent consistency and great flavour. It's a healthy choice and delicious served with just a good extra virgin oil and a sprinkling of parmesan cheese.

A gluten free diet shouldn't mean giving up one of life's simple pleasures - an excellent plate of Italian pasta

  • Organic plant based protein
  • High in protein and fibre
  • Better texture and flavour than other gluten free pasta
  • Bronze drawn and slow dried like real italian pasta
  • Certified gluten free



Ingredients;

Organic green pea flour.

Average Nutritional Values – per 100g

Energy kJ / kcal 1390 / 332
Fat (g) 1.4
of which saturates 0
Carbohydrate (g) 56.7
of which sugars (g) 3.2
Fibre (g) 25.5
Protein (g) 23.1
Salt (g) 0



  • £4.80