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Seggiano Roasted Artichoke Hearts 380g

  • £12.20

Roasted Artichoke Hearts in Extra Virgin Olive Oil

Exceptionally tasty artichokes, grilled over volcanic rock to give them a delicious roasted flavour. Made by a small, family-run producer with fresh artichokes at harvest time, they are preserved in the traditional way under extra virgin olive oil. Serve as part of a light antipasto, slice and add to salads or enjoy on bruschetta.

Peeled, washed and centrifuged, these artichokes are roasted over red-hot volcanic rock. Irresistible. Seggiano top selling sott'olio.

  • Artichokes preserved under oil in the traditional way
  • Preserved in extra virgin olive oil instead of cheap seed oil or virgin oil
  • Made in Tuscany using fresh artichokes, instead of the usual canned
  • Artichokes roasted over volcanic rock coals



Artichokes 64% (artichokes, vinegar, sea salt, pepper, garlic, rosemary, sage, chilli, lemon juice), extra virgin olive oil 36%.

Average Nutritional Values – per 100g

Energy kJ / kcal 825 / 199
Fat (g) 15.5
of which saturates 2.3
Carbohydrate (g) 9.5
of which sugars (g) 7.2
Fibre (g) 0
Protein (g) 3.1
Salt (g) 2

Disclaimer: Whilst every effort is made to declare allergens, we encourage customers to read the packaging carefully prior to use. If the product contains an allergen on the packaging that has not been declared on the website we will provide a full refund.

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