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Clearspring GF Green Pea & Quinoa Pasta 250g

  • £3.49

Organic Gluten Free Green Pea & Quinoa Pasta

Clearspring organic Gluten Free pasta is made from protein rich green split pea flour and white quinoa flour, simply mixed with a little water to create a firm texture with a satisfying bite. Made in Italy by second generation millers, this bright green fusilli has a pronounced pea flavour and counts as one of your 5-a-day.

  • Gluten Free
  • High in Protein
  • High in Fibre
  • Low Fat
  • Low Salt
  • Source of Iron
  • 1 of 5 a Day


Green split pea flour* (85%), quinoa flour* (15%) *organically grown

Nutritional Info per 100g

Typical values g per 100g
Energy kJ:  1463
Energy kCal:  346
Fat:  2.5
of which saturates:  0.4
Carbohydrate:  56
of which sugars:  2.8
Fibre:  7.2
Protein:  21
Salt:  0.02

Disclaimer: Whilst every effort is made to declare allergens, we encourage customers to read the packaging carefully prior to use. If the product contains an allergen on the packaging that has not been declared on the website we will provide a full refund.

Click & Collect Collect your order from our Tunbridge Wells store
Store Opening Hours Our stores are open: Mon - Sat 9 - and Sundays 10 - 4