Moringa has become popular as a superfood overtaking the likes of spirulina and chlorella for its sheer density of nutrients. It is one of the most nutrient-dense foods on the planet. It provides natural vitamins, minerals and protein. Enough to supplement a balanced diet.
The leaves, bark, flowers, fruit, seeds and roots of the moringa plant can all be used for nutritional value. This gives moringa a nutritional advantage compared to other nutrient sources. Moringa provides:
- At least three times more vitamin A than your average carrot
- At least three times more vitamin C than your average orange
- At least seven times more potassium than your average banana
- At least three times more calcium, and twice the amount of protein, of cow's milk
Moringa also contains iron, B vitamins, vitamin D, zinc and magnesium. It is also a great source of protein, rich in amino acids such as threonine, isoleucine, leucine, phenylalanine, valine, methionine, cystine, tryptophan, lysine and more. The leaves are abundant in phytonutrients such as quercetin and kaempferol, two very powerful bioflavonoids.
G&G only use pure moringa oleifera within their moringa supplement. There's nothing added to this natural ingredient, so that all you get is pure organic moringa in every vegan capsule.
WHY BUY G&G VITAMINS?
G&G Vitamins are manufactured in the UK at G&G's own ISO Class 8 Cleanroom. G&G is a family owned business that focuses on providing the highest quality products using 100% green energy
INGREDIENTS
| 1 capsule provides: |
|
| Organic Moringa Leaf (moringa oleifera) |
500mg |
Vegetarian cellulose (HPMC*) capsule
(*Hydroxypropylmethyl cellulose) |
120mg |
|
|
Suitable for vegetarians and vegans
Approved kosher |
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